Sakai Takayuki 330mm Non-Serrated Castella Cake Knife - Premium Quality

Introducing the Sakai Takayuki 330mm Non-Serrated Castella Cake Knife - a premium quality tool for pastry chefs. This double-edged straight blade is perfect for creating delicate Japanese dishes. Hand wash for easy care. Crafted by esteemed Aoki Hamono Seisakusho Co Ltd., these knives are forged with exceptional sharpness and brilliance. Experience the world's best knives from Sakai Takayuki and elevate your culinary skills.